Wellversed - Gluten Free Flour | Low Carb
Rated 3.5/5 based on 11 customer reviews

Wellversed - Gluten Free Flour | Low Carb

Available: In Stock
  • Ultra-low GI flour crafted from superfoods
  • Ultra low carb flour, lowering the rate of blood sugar release 
  • Enables effective blood sugar control, faster nutrition absorption and improved digestion.
  • Recommended for daily use by dieticians and physicians. 
  • Ultra low GI index, Low Carb, Gluten Free and Vegan. 
  • Can be used to make delicious rotis, paranthas, breads and much more.

Ingredients: Sorghum Flour, White rice, Corn flour, Corn Bran, Pearl millet, Xanthan Gum, Table Salt, Fennel Seed

Net Carbs: 55.4g, Protein: 8.9g, Dietary Fibre: 18.9g, Healthy Fats: 2.7g

Rs. 549.00 Rs. 747.00
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  • Wellversed’s Gluten-Free Flour is rich in all the essential nutrients and low on carbs. A gluten-free diet can help reduce chronic inflammation in those with celiac disease and infuse them with a great deal of energy. It has a host of advantages and is especially recommended to those who are gluten-intolerant.
  • 100% Natural: Artfully crafted from all-vegan superfood ingredients--Sorghum Flour, White rice, Cornflour, Pearl millet, and Fennel Seeds- Thus ensuring all-round health and fitness! It is rich in essential Vitamins and Minerals like Vitamin A, Vitamin C, Magnesium, Calcium, Niacin, etc.
  • This Gluten-Free Flour is rich in dietary fiber and is a low-carb flour. It has zero GI value and is completely Sugar-Free and Soy-Free. Sorghum is a nutrient-packed grain rich in fiber, antioxidants, and protein. Fennel seeds are known to improve health, reduce inflammation, and suppress appetite.
  • Wellversed's Gluten-Free Flour can make you feel fuller while keeping you healthy and nutritious throughout the day. You can try various recipes at your kitchen using Gluten-Free Flour, and impress your family and friends. You can try your hands at various recipes ranging from protein-rich Dosa, Cheela, Roti, Muffins to Bread Pakora, and many more! You can also impress your loved ones by treating them with low-carb, gluten-free fudge cake made out of this low-carb, gluten-free flour.
  • World Leaders: Wellversed is the world leader of modern nutrition products for all kinds of dietary regimes. The aim of Wellversed is to enable dietary shift without the need for any behavior change.
  • Wellversed’s Gluten-Free Flour is rich in all the essential nutrients and low on carbs. A gluten-free diet can help reduce chronic inflammation in those with celiac disease and infuse them with a great deal of energy. It has a host of advantages and is especially recommended to those who are gluten-intolerant.
  • 100% Natural: Artfully crafted from all-vegan superfood ingredients--Sorghum Flour, White rice, Cornflour, Pearl millet, and Fennel Seeds- Thus ensuring all-round health and fitness! It is rich in essential Vitamins and Minerals like Vitamin A, Vitamin C, Magnesium, Calcium, Niacin, etc.
  • This Gluten-Free Flour is rich in dietary fiber and is a low-carb flour. It has zero GI value and is completely Sugar-Free and Soy-Free. Sorghum is a nutrient-packed grain rich in fiber, antioxidants, and protein. Fennel seeds are known to improve health, reduce inflammation, and suppress appetite.
  • Wellversed's Gluten-Free Flour can make you feel fuller while keeping you healthy and nutritious throughout the day. You can try various recipes at your kitchen using Gluten-Free Flour, and impress your family and friends. You can try your hands at various recipes ranging from protein-rich Dosa, Cheela, Roti, Muffins to Bread Pakora, and many more! You can also impress your loved ones by treating them with low-carb, gluten-free fudge cake made out of this low-carb, gluten-free flour.
  • World Leaders: Wellversed is the world leader of modern nutrition products for all kinds of dietary regimes. The aim of Wellversed is to enable dietary shift without the need for any behavior change.